Oven & Stovetop Plates

Tender asparagus grilled with olive oil, sea salt, and fresh lemon for a simple, flavorful side dish ready in minutes.

Golden crispy patties with fresh crab and herbs

Golden crispy fish with fresh cabbage and creamy lime sauce in warm tortillas

Classic Louisiana sandwich with crispy fried shrimp, fresh vegetables, and creamy remoulade on a soft French roll.

Tender beef strips sizzling with colorful peppers and onions, served with warm tortillas

A creamy, lighter Alfredo featuring roasted cauliflower blended with garlic, Parmesan, and nutmeg over pasta.

Roasted salmon fillets with sweet honey garlic glaze, caramelized and tender. An elegant main dish ready in 25 minutes.

Oven-baked chicken tenders with herbed panko coating deliver golden crunch and guilt-free indulgence in just 35 minutes.

Gourmet grilled cheese featuring creamy spinach and artichoke filling on golden sourdough. Quick, easy, and perfectly melted.